Close
  • Showcooking

    Traditional Bakery Products Today

    Pastry and bakery

    Wednesday 04, 13:15h - 14:15h | ForumLab Free access
    2026-11-04 13:15 2026-11-04 14:15 Europe/Madrid Traditional Bakery Products Today An expert point of view at today’s baking industry through cereals, native wheat varieties and traditional products making a comeback.From the quarter loaf to the baker’s coca, a journey between tradition, craftsmanship and innovation. ForumLab

    An expert point of view at today’s baking industry through cereals, native wheat varieties and traditional products making a comeback.From the quarter loaf to the baker’s coca, a journey between tradition, craftsmanship and innovation.

    Speakers

    Organizers

    Gremi de Flequers de la ProvĂ­ncia de Barcelona

    2026 with our best partners

    Silver Partners
    Official Supplier
    Institutional Partners
    Official Media
    Collaborators
    Close