Albert Raurich

Chef | Dos PalillosSpain
Albert Raurich


Round table | ForumLab Barcelona Sustainable Food 2021 Value propositions, marketing and knowledge

Successful post-pandemic business

María José San Román
María José San RománMonastrell (* Michelin)Chef and owner
Marta Fernández Guadaño
Marta Fernández GuadañoGastroeconomyFounder
Nandu Jubany
Nandu JubanyCan Jubany (* Michelin)Chef
Albert Raurich
Albert RaurichDos PalillosChef
Eugeni de Diego
Eugeni de DiegoA PlumaChef
Marc Ribas
Marc RibasTaberna del CiriChef
Paco Pérez
Paco PérezMiramar (** Michelin), Enoteca (** Michelin)Chef
20-10-2021 16:0020-10-2021 17:00Europe/MadridSuccessful post-pandemic businessHall 8 - ForumLab Barcelona Alimentació Sostenible
Wed 20 16:00h - 17:00h ForumLab Barcelona Alimentació Sostenible Free