Saray Ruiz Rodríguez

Biography

Current director of the Escola de Pastisseria del Gremi de Barcelona (EPGB). Her career has always been closely linked to the Barcelona-based school, where she progressed from being an outstanding student to becoming a leading teacher. Following her victory in the Trofeu Lluís Santapau as Spain’s Best Female Chocolatier in 2021, she has combined her teaching work with the development of Norte, her own brand of signature chocolates and turrons.Both in terms of design and concepts, her creations are a constant source of inspiration, reflection and reference for pastry professionals and enthusiasts around the world.