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    Presentation

    Purity of flavour as the main ingredient

    . Pastry and bakery

    Monday 03, 12:00h - 13:00h | Forum Classroom Free acces
    2025-11-03 12:00 2025-11-03 13:00 Europe/Madrid Purity of flavour as the main ingredient Purity of flavour as the main ingredient Forum Classroom

    Purity of flavour as the main ingredient

    Speakers

    Saray Ruiz
    Speaker

    Saray Ruiz

    Pastry chef Escola de Pastisseria del Gremi de Barcelona

    Barcelona, Spain

    Organizers

    Gremi de Pastisseria de Barcelona

    2025 amb la millor companyia

    Partners Institucionals
    Patrocinadors Silver
    Proveïdor oficial
    Mitjà oficial
    Patrocinadors Tècnics
    Partners Programa
    Col·laborador aeri
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