Nandu JubanyChef | Can Jubany (* Michelin) Spain
Its gastronomic proposal seeks and finds a balance between the traditional cuisine of the classic recipe book and modern cuisine, between complexity and subtlety. Always using products of the highest quality, proximity and seasonal.
Talk | Auditorium
Jubany, a brand that builds loyalty
Nandu Jubany Can Jubany (* Michelin) Chef
Pep Palau Gastronomic Fòrum