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Marc Pérez

Chef | La Sosenga Barcelona, Spain

Biography

The name of the restaurant refers to a dish from the medieval recipe book Llibre de Sent Soví. Tania and Marc offer Catalan cuisine with a contemporary gastronomic twist, working with sustainability criteria and using seasonal organic products, valuing their proximity.

Sessions

12:10h

Presentation with tasting | .

Squid ‘Sosenga’ with mushroom sauce

Marc Pérez La Sosenga Chef Speaker

2025-11-04 12:10 2025-11-04 13:20 Europe/Madrid Squid ‘Sosenga’ with mushroom sauce

Tània Doblas and Marc Pérez will prepare two medieval recipes in a single dish: squid stew and mushroom sauce, the only recipe in the Book of Sent Soví that mentions mushrooms.

At the end of the session, there will be a tasting of the dish prepared.

Auditorium

Tue 4 12:10h - 13:20h Auditorium Free acces

12:00h

Awards | .

Cuiner Gastronomic Forum Barcelona 2025 Award

Marc Pérez La Sosenga Chef Speaker

Fran Baixas Franca Chef Speaker

Gianmarco Greci Franca Chef Speaker

Josh McCarty Franca Chef Speaker

Tania Doblas La Sosenga Chef Speaker

Robert Lechuga Casa Parera Chef Speaker

Pau Feliu El Cup Vell Chef Speaker

Ricard Llop El Cup Vell Chef Speaker

Alberto Pontón El Cup Vell Chef Speaker

Claudia Gozzi El Raier Chef Speaker

Jaime Bes El Raier Chef Speaker

Helena Termes Adan La Cort del Mos Chef Speaker

Jeffrey Ruiz García La Cort del Mos Chef Speaker

2025-11-05 12:00 2025-11-05 13:15 Europe/Madrid Cuiner Gastronomic Forum Barcelona 2025 Award

The Cuiner Gastronomic Forum Barcelona award, which was born in 2009, recognizes the work of emerging chefs who offer quality culinary proposals, using local products , and who are committed to sustainable cuisine. Six candidates, pre-selected through online voting and the criteria of a specialized jury, cook live a dish that identifies them and summarizes their cuisine.

This year's finalists are:

Robert Lechuga (Casa Parera, Mataró)
Pau Feliu, Ricard Llop & Alberto Pontón (El Cup Vell, Tarragona)
Claudia Gozzi & Jaime Bes (El Raier, La Pobla de Segur)
Fran Baixas, Gianmarco Greci & Josh McCarty (Franca, Barcelona)
Helena Termes & Jeffrey Ruiz (La Cort del Mos, Palamós)
Marc Pérez & Tània Doblas (La Sosenga, Barcelona)

Auditorium

Wed 5 12:00h - 13:15h Auditorium Free acces