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  • Workshop with tasting

    Signature charcuterie. The finest Argentine charcuterie.

    . Charcuterie

    Monday 03, 18:00h - 19:00h | Taller Free admission with option to reserve in advance
    2025-11-03 18:00 2025-11-03 19:00 Europe/Madrid Signature charcuterie. The finest Argentine charcuterie.
    César Sagario is coming from Argentina to explain how he has managed to reinterpret and take his country's traditional charcuterie to the highest level.

    At the end of the session, there will be a tasting of the dishes prepared.

    This activity has free admission. However, in order to guarantee your spot in this activity, it's recommended to reserve a seat in advance. The reservation is €5 (VAT included)

    Taller

    César Sagario is coming from Argentina to explain how he has managed to reinterpret and take his country's traditional charcuterie to the highest level.

    At the end of the session, there will be a tasting of the dishes prepared.
    This activity has free admission. However, in order to guarantee your spot in this activity, it's recommended to reserve a seat in advance. The reservation is €5 (VAT included)

    Speakers

    Organizers

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