Workshop with tasting
French Artisan Charcuterie
Monday 02, 10:30h - 11:30h
| Taller
Free admission with option to reserve in advance
2026-11-02 10:30
2026-11-02 11:30
Europe/Madrid
French Artisan Charcuterie
Guillaume Bergerot and Victor Bergerot, from La Charcuterie in Madrid, lead a session dedicated to the French charcuterie tradition. Classic French charcuterie specialities can be tasted during this workshop.
This is a free activity. To guarantee a place on this activity, we recommend booking in advance. The booking fee is €5. Taller
This is a free activity. To guarantee a place on this activity, we recommend booking in advance. The booking fee is €5. Taller
Guillaume Bergerot and Victor Bergerot, from La Charcuterie in Madrid, lead a session dedicated to the French charcuterie tradition. Classic French charcuterie specialities can be tasted during this workshop.
This is a free activity. To guarantee a place on this activity, we recommend booking in advance. The booking fee is €5.
