Catalans cooking around the world. The Nolla model: the path to zero waste

Monday 03, 16:30h - 17:00h | Auditori Free access

2025-11-03 16:30 2025-11-03 17:00 Europe/Madrid Catalans cooking around the world. The Nolla model: the path to zero waste In this session, a Catalan living in Helsinki will demonstrate how to create a zero-waste restaurant model, emphasising three pillars: seasonality and maximising the use of ingredients; banning disposable packaging; and composting. Auditori

In this session, a Catalan living in Helsinki will demonstrate how to create a zero-waste restaurant model, emphasising three pillars: seasonality and maximising the use of ingredients; banning disposable packaging; and composting.