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Isaac Galofré

Baker | Ca l'Arseni

Biography

Young baker working at Ca l’Arseni, his family’s bakery in Sant Sadurní d’Anoia, who will serve as a commis at the upcoming Mondial du Pain 2025.

Sessions

11:00h

Presentation | .

Product demonstration by the Guild School team at the Mondial du Pain

David Hernández Baker Speaker

Roger Vilardosa Baker Speaker

Isaac Galofré Ca l'Arseni Baker Speaker

2025-11-03 11:00 2025-11-03 12:00 Europe/Madrid Product demonstration by the Guild School team at the Mondial du Pain The School of the Gremi de Flequers de la Provincia de Barcelona presents an exclusive demonstration of the products created to represent Catalonia and Spain at the Mondial du Pain, the prestigious international bakery competition.
Bakers Roger Vilardosa, David Hernández, and Isaac Galofré will showcase live the techniques, processes, and formulas used in their creations, highlighting their precision, creativity, and respect for tradition Forum Classroom

Mon 3 11:00h - 12:00h Forum Classroom Free acces