David Kamen
Director Consulting Client Engagement | Culinary Institute of America
Biography
David Kamen, Director of Client Engagement at CIA Consulting, oversees custom projects for professional foodservice operations, including R&D, flavor exploration, and training. He holds degrees from Empire State College and the CIA, with ProChef III and CEC certifications. He also serves on the IACET Board and AHF Industry Advisory Board.Sessions
13:15h
Round table |
.
Culinary training and research in collective catering
Concepción Manrique Alonso
Clínica Universidad de Navarra
Director of the Gastronomy and Nutrition Area
Speaker
David Kamen
Culinary Institute of America
Director Consulting Client Engagement
Speaker
Macarena Sánchez del Águila
Almazaras Federadas de España
Secretary General
Speaker
Marina Pérez Llorca
Institut de Recerca en Nutiricío i Seguretat Alimentària de la Universitat de Barcelona
Researcher
Speaker
Ramon Salto
Compass España
Culinary Director
Speaker
Santi Mas de Xaxàs Faus
Torribera Mediterranean Center
Co-executive director
Moderator
