Presentation with tasting
Charcuterie enters the kitchen
Monday 03, 12:45h - 14:15h
| Auditori
Free access
2025-11-03 12:45
2025-11-03 14:15
Europe/Madrid
Charcuterie enters the kitchen
Auditori
Subsessions
- Purebred sausages Monday 03, 12:45h - 13:15h | Auditori Free admission with option to reserve in advance
- Cooking charcuterie Monday 03, 13:15h - 13:45h | Auditori Free admission with option to reserve in advance
- The sublimation of farmhouse sausage Monday 03, 13:45h - 14:15h | Auditori Free admission with option to reserve in advance
Organizers
