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  • Jorge Sastre

    Chef | Sartoria Panatieri Barcelona, Spain
    Jorge Sastre

    Biography

    Jorge, originally from Madrid, has spent much of his professional career in Catalonia, making Barcelona his home for many years. Before meeting Rafa, Jorge held important roles in haute cuisine teams in both Madrid and La Rioja.
    From the outset, he has had a clear vision of his path in this demanding profession, for which he has prepared meticulously, collaborating with leading figures in the culinary world throughout his career.

    Sessions

    12:45h
    Presentation with tasting | .

    Purebred sausages

    Carme Gasull
    Carme Gasull Journalist Presenter
    Jorge Sastre
    Jorge Sastre Sartoria Panatieri Chef Speaker
    Marta Borràs
    Marta Borràs dpagès Producer Speaker
    Martín Ezpeleta
    Martín Ezpeleta dpagès Producer Speaker
    Rafa Panatieri
    Rafa Panatieri Sartoria Panatieri Chef Speaker

    2025-11-03 12:45 2025-11-03 13:15 Europe/Madrid Purebred sausages Panatieri and Sastre, accompanied by the organic pork producers they regularly work with, will show us how they make the sausages served in their restaurants. Auditori
    Mon 3 12:45h - 13:15h Auditori Free admission with option to reserve in advance
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