Javier Martínez
Chef | Castell de Perelada * Perelada, Spain
Biography
At Castell de Perelada, he revives the legacy of traditional Catalan cuisine in a tribute to ancient Catalan and Empordà recipes, dishes that pay homage to the flavours and techniques of the past, which he reinterprets, always using seasonal and locally sourced produce.Sessions
12:10h
Presentation with tasting |
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The “letugat”
Carme Gasull
Journalist
Presenter
Javier Martínez
Castell de Perelada *
Chef
Speaker
