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Emma Soy Massoni

Project technician | Ramats de Foc Spain

Biography

Agronomist and doctor in Geography and Environment, linked to Ramats de Foc, passionate about extensive livestock farming and the rural world, with experience in connecting agri-food agents and highlighting products that take care of the landscape.

Sessions

10:30h

Round table | .

“Ramats de foc” (Herds of fire): when the landscape feeds

David Coll Organicum Organic meat sheep farmer Speaker

Emma Soy Massoni Ramats de Foc Project technician Speaker

Josep Chavarría Pibernat Alimentària SL Director Speaker

2025-11-04 10:30 2025-11-04 11:00 Europe/Madrid “Ramats de foc” (Herds of fire): when the landscape feeds The talk invites you to rediscover the link between territory, product and sustainable gastronomy. Through extensive livestock farming, this model demonstrates how grazing in strategic areas not only prevents forest fires, but also promotes a more conscious and environmentally friendly local production. Herds become guardians of the landscape and suppliers of quality food that reflects the rural and culinary identity of the Mediterranean. A look at the future of gastronomy that is born from the balance between nature, sustainability and traditional know-how. Aula Alimentació Sostenible Barcelona

Tue 4 10:30h - 11:00h Aula Alimentació Sostenible Barcelona Free access