Heat as an Ingredient

he presentation will focus on the construction and insulation of the oven, and on the technology that ensures perfect baking results. At Moretti Forni, we place ourselves at the customer’s service, giving heat the central role it deserves in product creation.
We manufacture high-quality equipment tailored to each client and run a specialized training school dedicated to studying optimal baking methods together with top pizza chefs, later applying these insights to our ovens.

During the masterclass, Giovanni Spera (Molino Dallagiovanna) will freely prepare pizzas, emphasizing baking methods and oven performance. He won’t need to handle the pizza inside the oven; the focus will be on baking precision and the accuracy of Moretti Forni’s technology, which guarantees consistent, flawless results.