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  • Víctor Quintillà

    Chef | Lluerna (* Michelin) Spain
    Víctor Quintillà

    Biography

    Lluerna is committed to Catalan cuisine, based on tradition that uses local, nearby and everyday products, prioritizing seasonal and organic products. The ingredients are cooked with the stoves of sustainability and proximity.

    Sessions

    11:30h
    Round table | Guest events Humanism, cuisine and sustainability Science & Cooking World Congress

    People at the heart of restaurant innovation

    Ricard Camarena
    Ricard Camarena Ricard Camarena (** Michelin y * green) Chef
    Víctor Quintillà
    Víctor Quintillà Lluerna (* Michelin) Chef
    Isma Prados
    Isma Prados Chef

    09-11-2022 11:30 09-11-2022 12:15 Europe/Madrid People at the heart of restaurant innovation

    Camarena will reflect with Víctor Quintillà on the importance of people at the center of restaurant innovation

    ForumLab
    Wed 9 11:30h - 12:15h ForumLab Free
    18:00h
    Showcooking | Exhibitor talks AMB/Barcelona City Council

    Víctor Quintillà: vegetable fine dining

    Víctor Quintillà
    Víctor Quintillà Lluerna (* Michelin) Chef
    Pau Gutierrez Pedemonte
    Pau Gutierrez Pedemonte Person in charge

    08-11-2022 18:00 08-11-2022 19:00 Europe/Madrid Víctor Quintillà: vegetable fine dining

    Michelin starred chef Víctor Quintillà will tell us about his vegetable cuisine and how he has been implementing integral sustainability criteria that have led him to win the green star of the Michelin guide. By his side there will be Pablo Gutiérrez, producer of organic vegetables.

    Espai AMB/Ajuntament Barcelona
    Tue 8 18:00h - 19:00h Espai AMB/Ajuntament Barcelona
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