Saray Ruiz
Pastry chef | Escola de Pastisseria del Gremi de Barcelona
Barcelona, Spain
Biography
Director of the Escola de Pastisseria de Barcelona, she is part of a new generation that champions modern, innovative pastry-making that respects tradition and artisanal quality. Norte is her own brand of signature chocolates and nougats. Best Chocolatier in Spain in 2021, Lluís Santapau Trophy.