José Roldán
Baker
Biography
José Roldán, recently recognized as World Baker of the Year 2025 by the UIBC, offers the audience an in-depth immersion into the art of artisan bread.As the son of bakers, with a background that combines traditional bakery experience and formal studies (including Economics), Roldán embodies the union of craftsmanship, innovation, and strategic business vision.
Sessions
13:00h
