Jordi VilàChef | Alkimia (* Michelin) Spain
Chef of reference of the Catalan and Barcelona cuisine, he contributes to the evolution of the classic recipe book, reinterpreting dishes with an impeccable technique, based on products of proximity and maximum quality. 1 Michelin star and 3 Repsol suns.
Talk | Workshop Contemporary haute cuisine
Artisan and contemporary Catalan cuisine
Jordi Vilà Alkimia (* Michelin) Chef
Carme Gasull Journalist