Germán Carrizo
Chef | Fierro *
Valencia, Spain
Biography
Germán is at the forefront of a new way of thinking about and experiencing Mediterranean cuisine. The raw material of his work is emotion, a fundamental seasoning that surprises diners in every dish. His tools are fire, the heat of iron, the mystery of smoke, and the power of acidity. Throughout his vast career, he has gained a deep knowledge of techniques and a great mastery of flavours that form the basis for his limitless creations.
