Sustainable innovation in gastronomic utensils

The presentation addresses the manufacturing and adaptation processes of custom-made gastronomic
utensils, combining artisanal methods with CNC technology to ensure precision and durability. It also
includes the procedures for Teflon coating and repairing pots and pans, aimed at optimizing their performance and extending their useful life. These practices align with the principles of sustainability and the circular economy, applying criteria for reduction, reuse and recycling to minimize waste and provide continuity to the life cycle of materials in the professional kitchen.