Presentation
Stand out with bespoke chocolate – Valrhona
Monday 03, 18:00h - 19:00h
| Forum Classroom
Free acces
2025-11-03 18:00
2025-11-03 19:00
Europe/Madrid
Stand out with bespoke chocolate – Valrhona
Valrhona's two technicians, Sandra Ornelas and Lorena Criollo, together with pastry chef Eric Ortuño, will present Compoz Lab, bespoke chocolate, an online service that allows you to easily create your own flavours.
Forum Classroom
Valrhona's two technicians, Sandra Ornelas and Lorena Criollo, together with pastry chef Eric Ortuño, will present Compoz Lab, bespoke chocolate, an online service that allows you to easily create your own flavours.
