The world of ice cream

With the participation of Gelats Sant Croi and Geliciós

Session to talk about high-quality artisanal ice creams, with unique flavors and surprising combinations.

Sant Croi is a Catalan company specializing in high-quality artisanal ice creams. It stands out for its innovation and the use of select ingredients, blending traditional techniques with a modern approach. Its range of products is available both nationally and internationally. Excellence in taste and presentation is its hallmark.

Geliciós is a company founded in 2025 by Gerard and Xavier, creating unique artisanal ice creams for the HORECA sector. They focus on exclusive products, with top-quality ingredients, in-house production, and direct distribution. Their goal: to surprise customers with innovative flavors and unique experiences.