Sustainable Agricultural Production System
From Catalonia, we believe in the need for a clear and determined position for a sustainable food system, to transform the food industry into a sustainable System. Sustainable agricultural production pretends to approach sustainability from its three pillars: environmental sustainability, economic sustainability and social sustainability. Thus, sustainablepractices and guides must allow the farmers to accomplish their transition to a more sustainable production.
This production model is planned to offer tools for self-improvement and self-evaluation, which enable farmers to objectively evaluate their sustainable practices implementation and to clearly identify their impact in different resources (water, soil, biodiversity…).
This model is public and voluntary and it will certificate the products obtained from sustainable farms, as a market differentiation.
HUB – Espai Clima i AlimentacióFrom Catalonia, we believe in the need for a clear and determined position for a sustainable food system, to transform the food industry into a sustainable System. Sustainable agricultural production pretends to approach sustainability from its three pillars: environmental sustainability, economic sustainability and social sustainability. Thus, sustainablepractices and guides must allow the farmers to accomplish their transition to a more sustainable production.
This production model is planned to offer tools for self-improvement and self-evaluation, which enable farmers to objectively evaluate their sustainable practices implementation and to clearly identify their impact in different resources (water, soil, biodiversity…).
This model is public and voluntary and it will certificate the products obtained from sustainable farms, as a market differentiation.
Organizers
