You are two steps away from improving your circularity: 1. avoid food waste. 2. separate organic waste
The obligations arising from the entry into force of law 3/2020 on the prevention of food loss and waste will be presented, which include the planning of preventive actions to be carried out, the quantification of waste and the communication of data, as well as guidelines will also be given for good management of the food waste that is generated, including its correct separation at source.
HUB – Espai Clima i AlimentacióThe obligations arising from the entry into force of law 3/2020 on the prevention of food loss and waste will be presented, which include the planning of preventive actions to be carried out, the quantification of waste and the communication of data, as well as guidelines will also be given for good management of the food waste that is generated, including its correct separation at source.