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  • Vicky Maccarone & Jaume Marambio –

    Maitre & Chef | Alapar Spain
    Vicky Maccarone & Jaume Marambio -

    Biography

    After years of training in large restaurants, they are committed to this personal project, a cuisine inspired by the classic izakayas of Japan (wine cellars), with Asian techniques, although with a Mediterranean accent, and based on seasonal produce. 

    Sessions

    11:30h
    Talk | Auditorium Artisans of the kitchen

    A Japanese-style neighborhood tavern

    Vicky Maccarone & Jaume Marambio -
    Vicky Maccarone & Jaume Marambio - Alapar Maitre & Chef
    Carme Gasull
    Carme Gasull Journalist
    Anna Riera
    Anna Riera Journalist

    09-11-2022 11:30 09-11-2022 12:00 Europe/Madrid A Japanese-style neighborhood tavern

    Jaume and Vicky will explain how they managed to make their dream come true having grown up in the profession at the same time, just as they want their restaurant to be.

    Auditori
    Wed 9 11:30h - 12:00h Auditori Free
    16:15h
    Awards

    Cuiner Awards Gastronomic Forum Barcelona 2022

    Vicky Maccarone & Jaume Marambio -
    Vicky Maccarone & Jaume Marambio - Alapar Maitre & Chef
    Adrià Bou
    Adrià Bou Terram Chef
    Fran Agudo
    Fran Agudo Mont Bar Chef
    Manu Núñez & Carles Ramon -
    Manu Núñez & Carles Ramon - Besta Chefs
    Lluc Quintana
    Lluc Quintana Can Xapes Chef
    Jordi Tarré
    Jordi Tarré Prodigi Chef
    Pep Palau
    Pep Palau Gastronomic Fòrum
    Cristina Jolonch
    Cristina Jolonch La Vanguardia Journalist

    09-11-2022 16:15 09-11-2022 17:15 Europe/Madrid Cuiner Awards Gastronomic Forum Barcelona 2022 Auditori
    Wed 9 16:15h - 17:15h Auditori Free
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