Oriol Balaguer
Pastry chef | Oriol Balaguer Spain
Biography
One of the most prestigious professionals in the sector that is characterized by making signature pastries with his own signature and personal style. His success has led him to open 5 establishments in Barcelona and 3 in Madrid.
Sessions
17:45h
Talk |
Sweet Forum
Shop pastry and restaurant pastry: two equal but different worlds

Jordi Butrón
EspaiSucre
Director

Oriol Balaguer
Oriol Balaguer
Pastry chef
12:00h
Workshop with tasting |
Sweet Forum
VII ESPAISUCREThebestDESSERT
Pastry according to Oriol Balaguer

Oriol Balaguer
Oriol Balaguer
Pastry chef

Belén Parra
Journalist