Julio BarluengaSommelier | Vertical Spain
After more than three lustrums working as sommelier in restaurants such as ElBulli, or Azurmendi, both with 3 Michelin stars, Julio Barluenga opened his own project in Malaga, Vertical, a bistro with natural wines.
Tasting | Workshop Liquid gastronomy
Wines by the glass from wine bar
Julio Barluenga Vertical Sommelier
Pepe Ferrer Journalist