• Jordi Tarré

    Chef | Prodigi Spain
    Jordi Tarré


    After training in restaurants such as Hisop or The Fat Duck among others, he decided to open Prodigi, a gastronomic space that aims to transport the guests from traditional Catalan cuisine to a modern creative experience. 



    Cuiner Awards Gastronomic Forum Barcelona 2022

    Vicky Maccarone & Jaume Marambio -
    Vicky Maccarone & Jaume Marambio - Alapar Maitre & Chef
    Adrià Bou
    Adrià Bou Terram Chef
    Fran Agudo
    Fran Agudo Mont Bar Chef
    Manu Núñez & Carles Ramon -
    Manu Núñez & Carles Ramon - Besta Chefs
    Lluc Quintana
    Lluc Quintana Can Xapes Chef
    Jordi Tarré
    Jordi Tarré Prodigi Chef
    Pep Palau
    Pep Palau Gastronomic Fòrum
    Cristina Jolonch
    Cristina Jolonch La Vanguardia Journalist

    09-11-2022 16:15 09-11-2022 17:15 Europe/Madrid Cuiner Awards Gastronomic Forum Barcelona 2022 Auditori
    Wed 9 16:15h - 17:15h Auditori Free