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    Joel Castanyé

    Chef | Restaurant La Boscana de Bellvís 1* Michelin
    Joel Castanyé

    Sessions

    18:15h
    Tasting and lecture | Exhibitor talks

    Alt Urgell butter brioche with Alt Urgell cheese and caviar oil with Les Garrigues oil

    Joel Castanyé
    Joel Castanyé Restaurant La Boscana de Bellvís 1* Michelin Chef

    08-11-2022 18:15 08-11-2022 18:45 Europe/Madrid Alt Urgell butter brioche with Alt Urgell cheese and caviar oil with Les Garrigues oil

    Joel Castanyé, ambassador of the Lleida territory and great connoisseur of the territory's products, will offer us a session about Alt Urgell butter brioche with Alt Urgell cheese and caviar oil with Les Garrigues oil. Joel Castanyé is chef at Restaurant La Boscana in Bellvís and has been awarded with a Michelin star since 2016.
    Tue 8 18:15h - 18:45h Free
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