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    Carissa Campeotto

    Co-founder and CMO | Trendi
    Carissa Campeotto

    Biography

    Co-founder and chief marketing officer of Trendi, she has been working to stop food waste for more than a decade, using creative and innovative technology to process surplus food and help turn it into in-demand products.

    Sessions

    11:45h
    Round table | Guest events Foodture: Regenerative food industries

    Material flow & circular design: transforming waste into new products

    Antonis Mavorpoulos
    Antonis Mavorpoulos D-Waste Founder and CEO
    Carissa Campeotto
    Carissa Campeotto Trendi Co-founder and CMO
    Jessica Dias
    Jessica Dias S-Biotica CEO
    Nicole Vindel
    Nicole Vindel Food Design Nation Co-founder and Creative Director Host

    08-11-2022 11:45 08-11-2022 12:30 Europe/Madrid Material flow & circular design: transforming waste into new products

    Design for food can close the cycle of our restaurant. Can the waste of a restaurant become new products? This round table will show some real examples and will explain the importance of "design for food" and that it is circular in itself.

     ForumLab
    Tue 8 11:45h - 12:30h ForumLab Free
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