Close
  • Round table

    The value of diversity in world cuisines

    Guest events Humanism, cuisine and sustainability Science & Cooking World Congress

    Wednesday 09, 13:45h - 14:30h | ForumLab Free
    09-11-2022 13:45 09-11-2022 14:30 Europe/Madrid The value of diversity in world cuisines

    This round table will reflect on the value of diversity in world cuisines through the eyes of culinary experts from 5 different countries: Brazil, Cuba, Argentina, Mexico and Turkey. 

    ForumLab

    This round table will reflect on the value of diversity in world cuisines through the eyes of culinary experts from 5 different countries: Brazil, Cuba, Argentina, Mexico and Turkey. 

    Speakers

    Close