Workshop with tasting
Hare bonbon with Lleida’s pear with Chef Xixo Castaño of the Restaurant Malena* from Gimenells
Monday 07, 13:00h - 13:30h
| La Cuina de l'Espai Catalunya
Free
07-11-2022 13:00
07-11-2022 13:30
Europe/Madrid
Hare bonbon with Lleida’s pear with Chef Xixo Castaño of the Restaurant Malena* from Gimenells
Xixo Castaño, chef recognized with a Michelin star, will talk to us about the DOP Pera de Lleida product, emphasizing its properties and culinary skills, and he will do it through a recipe with local products.
La Cuina de l'Espai CatalunyaXixo Castaño, chef recognized with a Michelin star, will talk to us about the DOP Pera de Lleida product, emphasizing its properties and culinary skills, and he will do it through a recipe with local products.
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